Job Responsibilities

• work in the expedition department and at various positions

• preparing pallets for dispatch and replenishing stock
• assisting with the operation of machines for filling pastries with fillings
• helping with tasks such as moving empty dough containers or adding flour on the production line
• preparing dough according to specified recipes and production schedules
• maintaining cleanliness in the work area
• preparing and distributing fillings for pastries
• packing and placing products on the production line

Required Skills

• command of one of the following languages: English, Dutch or German
• valid Dutch forklift certificate (for Reach Truck operators) and documented experience in working with forklifts
• willingness to undergo internal training
• willingness to work in a 3-shift system (6:00–14:00, 14:00–22:00, 22:00–06:00)
• required willingness to work night shifts
• experience in production work is preferred
• good physical condition
• a valid driver’s license (category B) and own car (preferred)

We offer

• long-term employment in a supportive environment at a leading bakery industry company
• employment contract under Dutch conditions
• option to use company-provided accommodation (€115/week)
• health insurance (€39/week)
• competitive salary: starting at €15.50/hour gross, with shift allowances