Scope of responsibilities

• Serving restaurant customers, taking orders, and ensuring the correct delivery.
• Preparing meals using the highest quality ingredients and fulfilling all orders received in the kitchen with due care and accuracy.
• Compliance with applicable safety standards and internal company policies.
• Shift work.

Sought-after competences

• Experience in a similar position
• Fluent communication in English or Dutch
• Full-time availability (mainly weekends and evenings)
• Positive attitude and ability to deal with customers
• Enthusiasm and commitment
• Willingness to work hard
• Teamwork skills
• Maintaining order and hygiene in the workplace
• Category B driving license

We offer

• Employment under Dutch conditions
• Salary: €14.40 gross/hour
• Flexible schedule and mutually agreed working hours 
• Shift allowances for evening and night work
• Company accommodation (€125 per week)
• 25 days of vacation for full-time employment and the option of choosing monthly or annual vacation pay
• 8.33% vacation allowance
• Paid insurance: €38.02/week

• Fast recruitment process