Scope of responsibilities

• Guest service: waitressing, bar work
• Taking and preparing orders at the snack bar
• Serving meals and drinks, maintaining a friendly atmosphere
• Preparing snacks, fries, and ice cream
• Supporting other food outlets or departments as needed

Sought-after competences

• Minimum 2 years of experience in the catering industry
• Good command of English
• Positive, energetic, and flexible approach
• Willingness to work in various departments
• Ability to work under pressure during peak season

We offer

• Employment under Dutch conditions

• Wage of €17.49 gross/hour (including holiday pay and vacation days)
• Weekly pay (excluding tips)
• Accommodation in a single room – €100/week
• Employee meals and benefits

• Dutch health insurance is required – we help with registration
• A BSN number is required for work – we help with obtaining it