Scope of responsibilities

• Preparing barista-quality coffees (latte art, espresso, cappuccino, etc.)

• Professional guest service and ensuring a positive experience

• Supervising the quality of served products and the aesthetics of the workplace

• Compliance with health and safety regulations

• Ability to manage a small team of employees

Sought-after competences

• Minimum 2 years of experience as a barista

• Very good command of English

• Minimum basic knowledge of Dutch

• Experience working with confectionery products is desirable

• Ability to work in a dynamic environment with attention to detail

• Communication skills, responsibility, and teamwork

We offer

• Employment under Dutch conditions

• Rate: €17.31 gross/hour (including holiday and vacation pay)

• Tips paid in cash

• Salary paid weekly

• Company accommodation (single room) – €120/week

• Employee meals and additional benefits

• Stable employment with the possibility of increasing working hours to 40 per week